Nuts & Bolts

A homemade gift idea for Father’s Day. Roasted and salted mixed nuts, spicy sriracha peanuts with homemade cheese crackers shaped like bolts.

INGREDIENTS

Cake Flour 120g
Smoked Paprika 1/2 teaspoon
Chilli Powder 1/2 teaspoon
Sea Salt 1/2 teaspoon
Cheddar Cheese 150g, grated
Butter 75g
MONTAGU SNACKS Mixed Tree Nuts 100g
MONTAGU SNACKS Sriracha Peanuts 100g

METHOD

Place the flour, smoked paprika, chilli powder, sea salt, grated cheddar cheese and softened butter in a food processor and pulse until a dough forms.

Roll out the dough to approximately 2mm thick and cut into bolt shapes. On the bottom section of the bolts, press down with a fork at an angle to create the thread/screw pattern.

Place the bolt crackers on a lined baking tray and bake at 180˚C for 7 to 8 minutes. Remove from the oven and allow to cool completely then sprinkle with sea salt.

Place in a container with roasted and salted mixed tree nuts and sriracha peanuts, or any assortment of roasted and salted nuts that your dad enjoys.